Vilmart & Cie
Grand Cellier | Bottle 75cl
Vilmart's Cuvée Grand Cellier is a champagne that succeeds in combining great finesse with gourmet notes. A champagne of great class.
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Vilmart's Cuvée Grand Cellier is a champagne that succeeds in combining great finesse with gourmet notes. A champagne of great class.
Laurent Champs, who represents the 4th generation, makes this cuvée by blending 70% Chardonnay and 30% Pinot Noir. The grapes come exclusively from the 1er Cru terroir of Rilly-la-Montagne.
The wines are then vinified and aged in oak barrels for 10 months. This ageing process allows the wood to give the wines a patina, taming the ardour of the Rilly-la-Montagne grapes. Malolactic fermentation is not carried out, to preserve the wine's freshness.
Cuvée Grand Cellier has a luminous color illuminated by countless girlish bubbles.
On the nose, this champagne initially reveals milky, blond caramel and tobacco notes. After a few minutes, the ageing in casks appears with its more racy notes. The fruit is still fresh and delicate.
On the palate, the wine opens with a taut, elegant attack. The mid-palate is creamy, with a lovely hint of vinosity. The palate is structured and harmonious, with a mineral, dynamic finish.
A great champagne!
Chardonnay (70%)Pinot Noir (30%)
Montagne de ReimsRilly-la-Montagne
Premier cru
Oak aged
Not undergone
Brut (between 6 and 12 gr/l)
FloralFruitySpicy
Excellent as an aperitif but can also acommpany an entire meal
10°C
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Grand Cellier - nu - bottle 75cl
Grand Cellier - nu - bottle 75cl
Grand Cellier - nu - bottle 75cl
Grand Cellier - nu - bottle 75cl
Grand Cellier - nu - bottle 75cl
Grand Cellier - nu - bottle 75cl
🍾 Format | Bottle |
---|---|
📍 Terroirs | Montagne de reims |
📏 Scale | Premier cru |
↕️ Dosage | Champagne brut |
⏳ Wine ageing | Champagne vinified in oak barrels |
🔎 Malolactic fermentation | Not undergone |
🎨 Colour | White champagne |
⭐ Vintage | Non vintage champagne |
🍇 Cépage | Chardonnay |
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