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    Philipponnat Champagne - Cuvée 1522 Grand Cru 2005 - Bottle 75cl - Presentation pack
      Philipponnat Champagne - Cuvée 1522 Grand Cru 2005 - Bottle 75cl - Presentation pack

      Philipponnat

      Cuvée 1522 Grand Cru 2005 | Bottle 75cl - Presentation pack

      Cuvée 1522 vintage 2005 by Philipponnat is a tribute to the House's roots. It's an expressive, fruity cuvée that goes perfectly with seafood or fine poultry.

       
      Stored at regulated temperature

      All our champagnes are stored at controlled temperature

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      Description

      Cuvée 1522 vintage 2005 by Philipponnat is a tribute to the House's roots. It's an expressive, fruity cuvée that goes perfectly with seafood or fine poultry.

      The name 1522 is a tribute to the year the Philipponnat family settled in the village of Aÿ. This cuvée is a blend of 60% Pinot Noir and 40% Chardonnay. The Pinot Noir comes from the famous Léon parcel in Aÿ, while the Chardonnay comes from the Oger terroir.

      This champagne is vinified in wood to add a touch of complexity, and does not undergo malolactic fermentation to preserve its freshness. The dosage is Extra Brut (4.25g/l) to preserve the wine's signature acidity on the palate.

      Cuvée 1522 2005 Philipponnat has a brilliant, intense golden color. Its bubbles are fine and lively.

      The first nose is expressive and greedy, with notes of blackcurrant and acacia honey. The second nose reveals aromas of gingerbread and a light vanilla finish.

      On the palate, this is a champagne of fine minerality, developing a spicy presence (white pepper). The finish is long and vinous, with aromas of red berries.

      Philipponnat's Cuvée 1522 goes perfectly with seafood, poached or grilled fish. It can also be paired with capon.

      Characteristics

      Terroirs

      • Grape varieties

        Pinot Noir (60%)Chardonnay (40%)

      • Terroirs

        Côte des blancsVallée de la MarneLe Mesnil-sur-OgerAÿ

      • scale of crus

        Grand cru

      Winemaking

      • Couleur:

      • Vintage:

        2005

      • Oak aged

        Partially oak aged

      • Malolactic Fermentation :

        Partially undergone

      • Dosage:

        Extra brut (between 0 and 6 gr/l)

      Tasting

      • Pairings

        Excellent as an aperitif but can also acommpany an entire meal

      • Serving température

        10°C

      • Tasting window

        Tasting window20152018
        (Best)
        2030

      Starred tables

      Champagnes from this producer are available in the following restaurants:
      Paul Bocuse (Collonges-au-Mont-d'Or) Guy Savoy (Paris) Pierre Gagnaire (Paris) Michel Bras (Laguiole) Pic (Valence) Le Petit Nice (Marseille) Auberge du Vieux Puits (Fontjoncouse) La Bouitte (Saint-Martin-de-Belleville) Arpège - Alain Passard (Paris) Maison Lameloise (Chagny) Régis et Jacques Marcon (Saint-Bonnet-Le-Froid) Plaza Athénée - Alain Ducasse (Paris) Pavillon Ledoyen - Yannick Alléno (Paris) L'Astrance (Paris) Arpège (Paris) Epicure au Bristol (Paris) L'Assiette Champenoise (Reims) Alexandre (Garons) Michel Sarran (Toulouse) Le Puits Saint-Jacques (Pujaudran) L'Oasis (Mandelieu-La-Napoule) L'Oustau de Baumanière (Les-Beaux-de-Provence) Les Cèdres (Granges-les-Beaumont) Mère Brazier (Lyon) L'Atelier d'Edmond (Val d'Isère) Le Bateau Ivre (Le-Bourget-du-Lac) La Bastide de Capelongue (Bonnieux) Christopher Coutanceau (La Rochelle) La Grand'Vigne (Martillac) La Grande Maison de Bernard Magrez (Bordeaux) Le Pressoir d'Argent - Gordon Ramsay (Bordeaux) Carré des Feuillants (Paris) Maison Rostang (Paris) Le Meurice - Alain Ducasse (Paris) Le Taillevent (Paris) Les Crayères (Reims) Meurin (Busnes)

      Opinion of thewine guides

      4.5 / 5(1 comment)
      92 / 100
      Vinous

      Philipponnat Cuvée 1522 Grand Cru 2005 : good to know

      📦 PackagingChampagne in a gift box
      🍾 FormatBottle
      📍 TerroirsCote des blancsVallée de la marne
      📏 ScaleGrand cru
      ↕️ DosageChampagne extra brut
      ⏳ Wine ageingChampagne partially vinified in oak barrels
      🔎 Malolactic fermentationPartially undergone
      🎨 ColourWhite champagne
      ⭐ VintageVintage 2005
      🍇 CépagePinot noirChardonnay
      ❤️ SelectionVintage champagne