Philipponnat
Réserve Rosée | Magnum 150cl - Box
The cuvee Royale Réserve Rosée from Philipponnat is an exquisitely enjoyable champagne bursting with red fruits and a touch of citrus.
All our champagnes are stored at controlled temperature
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Description
The cuvee Royale Réserve Rosée from Philipponnat is an exquisitely enjoyable champagne bursting with red fruits and a touch of citrus.
It’s a blend of the three traditional Champagne grape varieties: Pinot Noir (50 to 60%), Chardonnay (25 to 30%) and Pinot Meunier (15 to 20%), enriched by the presence of reserve wines which bring complexity and vinosity. Red wine added to the blend imparts its unique color and aromas to this rosé. Philipponnat Royale Réserve Rosée is salmon pink with coppery reflections.
The nose reveals a champagne in a register of cherries and wild strawberries, followed by citrus aromas such as grapefruit zest.
Following an attack of great purity and elegance, the palate opens fully on a framework of crisp fruit.
The long final is pure and tight, lightly dry. Philipponnat Royale Réserve Rosée will accompany with brio fish dishes, smoked meats and white meats.
Characteristics
Terroirs
Grape varieties
Pinot Noir (55%)Chardonnay (27%)Pinot Meunier (18%)
Terroirs
Montagne de ReimsCôte des blancsVallée de la MarneMareuil-sur-AyAÿ
Winemaking
Couleur:
Non vintage
Oak aged
Aged in vats
Malolactic Fermentation :
Undergone
Dosage:
Brut (between 6 and 12 gr/l)
Tasting
Aromas
Fruity
Pairings
Ideal with dessert
Serving température
9°C
Tasting window
20222027
(Best)2033
Starred tables
Guy Savoy (Paris) Pierre Gagnaire (Paris) Michel Bras (Laguiole) Pic (Valence) Le Petit Nice (Marseille) Auberge du Vieux Puits (Fontjoncouse) La Bouitte (Saint-Martin-de-Belleville) Arpège - Alain Passard (Paris) Maison Lameloise (Chagny) Régis et Jacques Marcon (Saint-Bonnet-Le-Froid) Plaza Athénée - Alain Ducasse (Paris) Pavillon Ledoyen - Yannick Alléno (Paris) L'Astrance (Paris) Arpège (Paris) Epicure au Bristol (Paris) L'Assiette Champenoise (Reims) Alexandre (Garons) Michel Sarran (Toulouse) Le Puits Saint-Jacques (Pujaudran) L'Oasis (Mandelieu-La-Napoule) L'Oustau de Baumanière (Les-Beaux-de-Provence) Les Cèdres (Granges-les-Beaumont) Mère Brazier (Lyon) L'Atelier d'Edmond (Val d'Isère) Le Bateau Ivre (Le-Bourget-du-Lac) La Bastide de Capelongue (Bonnieux) Christopher Coutanceau (La Rochelle) La Grand'Vigne (Martillac) La Grande Maison de Bernard Magrez (Bordeaux) Le Pressoir d'Argent - Gordon Ramsay (Bordeaux) Carré des Feuillants (Paris) Maison Rostang (Paris) Le Meurice - Alain Ducasse (Paris) Le Taillevent (Paris) Les Crayères (Reims) Meurin (Busnes) 
Philipponnat Réserve Rosée : good to know
| 📦 Packaging | Champagne in a box |
|---|---|
| 🍾 Format | Magnum |
| 📍 Terroirs | Montagne de reims, Cote des blancs, Vallée de la marne |
| ↕️ Dosage | Champagne brut |
| ⏳ Wine ageing | Champagne vinified in vats |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | Rosé champagne |
| ⭐ Vintage | Non vintage champagne |
| 🍇 Cépage | Pinot noir, Pinot meunier, Chardonnay |
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