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Description
Very beautiful rosé, with a beautiful richness in the mouthTasting
By Patrick BorrasRobe
Palmer & Co's Rosé Réserve is a pale pink champagne with garnet highlights. Its bubbles are fine and intense.
Nose
The nose reveals a very fruity champagne, with aromas of red fruit and a touch of spice. The aromatic palette is broad: fresh cherry, strawberry, lime, grapefruit...
Palate
This cuvée is surprisingly delicious on the palate. Rich and suave, with cherry and strawberry aromas. Citrus aromas add freshness and balance.
Service
I recommend serving this cuvée at a temperature of 8 to 9°C, as an aperitif or with certain red fruit desserts.
Characteristics
Terroirs
Grape varieties
Chardonnay (45%)Pinot Noir (35%)Pinot Meunier (15%)
Terroirs
Montagne de ReimsVallée de la MarneCôte des barCôte de Sézanne
Winemaking
Couleur:
Non vintage
Oak aged
Partially oak aged
Malolactic Fermentation :
Undergone
Dosage:
Brut (between 6 and 12 gr/l)
Tasting
Aromas
Fruity
Pairings
Ideal with dessert
Serving température
10°C
Tasting window
20242027
(Best)2031
Starred tables
L'Assiette Champenoise (Reims) Patrick Jeffroy (Carantec) Les Crayères (Reims) L' Amphitryon (Lorient) L' Atelier d'Edmond (Val d'Isère) Anne de Bretagne (La Plaine sur Mer) Le M - Philippe Le Bigot (Brest) L' Orangerie (Paris) Le Foch (Reims) L' Armen (Reims) L' Atlantide (Nantes) Le Saison (Saint-Grégoire) Le Millénaire (Reims) Aux Pesked (Saint-Brieuc) Le Chalut (Saint-Malo) Palmer & Co Rosé Solera : good to know
| 🍾 Format | Bottle |
|---|---|
| 📦 Packaging | Champagne in a box |
| 📍 Terroirs | Montagne de reims, Vallée de la marne, Cote des bar, Cote de sezanne |
| ↕️ Dosage | Champagne brut |
| ⏳ Wine ageing | Champagne partially vinified in oak barrels |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | Rosé champagne |
| ⭐ Vintage | Non vintage champagne |
| 🍇 Cépage | Pinot noir, Pinot meunier, Chardonnay |
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