Lombard
Extra Brut Premier Cru Rosé | Bottle 75cl
Lombard's Extra Brut Premier Cru Rosé is a champagne that reveals notes of small red fruits, supported by a beautiful tension.
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Lombard's Extra Brut Premier Cru Rosé is a champagne that reveals notes of small red fruits, supported by a beautiful tension.
This cuvée is made from a blend of Chardonnays from the Côte des Blancs (Grauves, Vertus) and Pinots Noirs from the Montagne de Reims (Sermiers) and the Vallée de la Marne (Cumières). Terroirs classified as Premiers Crus, among the finest in Champagne.
The wines are aged in stainless steel vats to preserve their freshness and crisp fruit. The 10% of red wine that completes the blend is vinified in oak barrels. They come from the Grand Cru terroir of Verzenay on the Montagne de Reims.
The cellar master chose to block malolactic fermentation for 40% of the wines, to give the wine tension and energy. Lombard Champagne Extra Brut Premier Cru Rosé is then aged for 2 to 3 years in the house cellars in Épernay. The dosage is very light (4g/l) to allow the wine's full tension to express itself.
It's a perfectly balanced cuvée, offering both great finesse and beautiful aromatic expression.
Chardonnay (50%)Pinot Noir (40%)Pinot Noir vinifié en rouge (10%)
Montagne de ReimsCôte des blancsVallée de la MarneVerzenayGrauvesVertusCumièresSermiers
Premier cru
Aged in vats
Partially undergone
Extra brut (between 0 and 6 gr/l)
FruityFresh
Serve as an aperitif or at the beginning of a meal
9°C
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Extra Brut Premier Cru Rosé - nu - bottle 75cl
Extra Brut Premier Cru Rosé - nu - bottle 75cl
🍾 Format | Bottle |
---|---|
📍 Terroirs | Montagne de reims, Cote des blancs, Vallée de la marne |
📏 Scale | Premier cru |
↕️ Dosage | Champagne extra brut |
⏳ Wine ageing | Champagne vinified in vats |
🔎 Malolactic fermentation | Partially undergone |
🎨 Colour | Rosé champagne |
⭐ Vintage | Non vintage champagne |
🍇 Cépage | Pinot noir, Chardonnay |
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