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Janisson & Fils
Rosé | Bottle 75cl
Grand Cru Rosé from the house of Janisson & Fils is a blended champagne made from Grand Cru grapes - 75 % Pinot Noir and 25 % Chardonnay to which 10% of red Pinot Noir wine is added.
All our champagnes are stored at controlled temperature
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Description
Grand Cru Rosé from the house of Janisson & Fils is a blended champagne made from Grand Cru grapes - 75 % Pinot Noir and 25 % Chardonnay to which 10% of red Pinot Noir wine is added.
Grand Cru is the highest quality of all the Champagne Crus, and only 17 villages out of the 320 in the appellation fall into this category.
This Grand Cru Rosé is vinified traditionally, with a malolactic fermentation for extra smoothness of aromas.
Tasting
By Patrick BorrasRobe
Janisson & Fils Grand Cru Rosé is a brilliant salmon pink with orange glints of great limpidity animated by fine, discreet bubbles.
Nose
The nose is rich and complex with aromas of red fruits and spice, jellied fruits and Turkish delight all carried by the freshness of its mineral notes.
Palate
Janisson Fils Grand Cru Rosé is round and supple, with its opulent attack and intense vinosity denoting that this is a champagne of character.
Service
The finesse of its fruit and spicy notes make it the perfect accompaniment for fish dishes. Best served at a temperature of between 9° and 10°C.
Characteristics
Terroirs
Terroirs
Montagne de ReimsVerzenay
Winemaking
Couleur:
Non vintage
Oak aged
Aged in vats
Malolactic Fermentation :
Undergone
Dosage:
Brut (between 6 and 12 gr/l)
Tasting
Pairings
Ideal for aperitif
Serving température
9°C
Tasting window
20162019
(Best)2023
Janisson & Fils Rosé : good to know
| 🍾 Format | Bottle |
|---|---|
| 📍 Terroirs | Montagne de reims |
| ↕️ Dosage | Champagne brut |
| ⏳ Wine ageing | Champagne vinified in vats |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | Rosé champagne |
| ⭐ Vintage | Non vintage champagne |
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