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  • New
R.H. Coutier Champagne - Le Bout du Clos 2017 - Bottle 75cl
  • New
R.H. Coutier Champagne - Le Bout du Clos 2017 - Bottle 75cl

R.H. Coutier

Le Bout du Clos 2017 | Bottle 75cl

Le Bout du Clos 2017 from Champagne R.H. Coutier is a cuvée of precision and elegance. It stands out with an expressive aroma of red fruits and a fresh, saline finish. It is a remarkable cuvée of complexity and indulgence. A cuvée that will seduce lovers of Pinot Noir.

 
each
99,95 €

each
99,95 €

Order today and receive your parcel the Tuesday, February 4, 2025 by Chronopost.

Stored at regulated temperature

All our champagnes are stored at controlled temperature

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From 10,99 € in France and 9,99 € in Europe. Delivery in Relais Parcel offered soon

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Description

Le Bout du Clos 2017 from Champagne R.H. Coutier is a cuvée of precision and elegance. It stands out with an expressive aroma of red fruits and a fresh, saline finish. It is a remarkable cuvée of complexity and indulgence. A cuvée that will seduce lovers of Pinot Noir.

Elaboration of the Le Bout du Clos 2017 R.H. Coutier Champagne

This cuvée is made exclusively from Pinot Noir, grown on the historic plot "Le Bout du Clos," planted by René Coutier in 1969 and 1970. The exceptional terroir of the Grand Cru d'Ambonnay, dominated by chalky soils, gives this cuvée a unique minerality. Aging in ceramic amphorae for one year and the absence of malolactic fermentation preserve a remarkable purity and freshness. Bottled in October 2018, this Extra-Brut champagne, with a minimal dosage of 1.5 g/l, expresses the very essence of its vintage.

The 2017 Vintage

The year 2017 in Champagne, although complex, offered grapes of beautiful maturity and great aromatic concentration. In Ambonnay, the climatic conditions allowed the Pinot Noir to express all its richness and finesse, giving birth to a cuvée of great precision.

Tasting the Cuvée

  • Color

    The Le Bout du Clos 2017 cuvée has a luminous and golden robe, punctuated by amber reflections.

  • Nose

    Its nose is expressive, blending aromas of juicy red fruits and subtle notes of minerality.

  • Palate

    On the palate, it has a fine and silky texture, with vibrant freshness and a saline finish, a signature of the chalky terroir.

Pairing Suggestions

Appetizers
  • Smoked salmon blinis with lemon cream
  • Comté gougères
  • Tuna tartare with citrus
Main Courses
  • Roasted veal fillet, morel sauce
  • Parmesan and truffle risotto
  • Pan-seared salmon fillet, champagne emulsion
Desserts
  • Strawberry and basil tart
  • Lime sorbet
  • Red fruit macarons

The Price of the Le Bout du Clos 2017 R.H. Coutier Bottle

The price of the Le Bout du Clos 2017 R.H. Coutier bottle is 99,95 €. This price reflects the rarity of this cuvée, produced in only 1370 bottles, and the meticulous attention given to each step of its elaboration. With its unique character and exceptional terroir, it is a remarkable choice for lovers of great champagnes.

Reviews of the Le Bout du Clos 2017 R.H. Coutier Cuvée

Connoisseurs unanimously praise the aromatic precision and minerality of this cuvée. Its freshness and elegant texture make it a reference for connoisseurs. Discover the feedback on this cuvée: Reviews of the Le Bout du Clos 2017 R.H. Coutier Cuvée.

Storing This Champagne

To preserve its delicate aromas, it is recommended to store the bottle in a cool place, lying down, away from light, and at a constant temperature of 10 to 12°C. This champagne can evolve favorably until 2030, developing even more complex and harmonious notes.

The R.H. Coutier Style

For five generations, R.H. Coutier has perpetuated a philosophy of minimalism, respecting the terroir and nature. Under the direction of Antoine Coutier, this Ambonnay estate continues to produce champagnes that blend tradition and modernity, with a signature of elegance and authenticity.

Characteristics

Terroirs

  • Grape varieties

    Pinot Noir (100%)

  • Terroirs

    Montagne de ReimsAmbonnay

  • scale of crus

    Grand cru

Winemaking

  • Couleur:

  • Vintage:

    2017

  • Oak aged

    Aged in amphora

  • Malolactic Fermentation :

    Not undergone

  • Dosage:

    Extra brut (between 0 and 6 gr/l)

Tasting

  • Aromas

    MineralPowerful

  • Pairings

    Serve as an aperitif or at the beginning of a meal

  • Serving température

    10°C

  • Tasting window

    Tasting window20242027
    (Best)
    2030

R.H. Coutier Le Bout du Clos 2017 : good to know

🍾 FormatBottle
📍 TerroirsMontagne de reims
📏 ScaleGrand cru
↕️ DosageChampagne extra brut
⏳ Wine ageingChampagne vinified in amphora
🔎 Malolactic fermentationNot undergone
🎨 ColourWhite champagne
🍇 CépagePinot noir
⭐ VintageVintage 2017
❤️ SelectionVintage champagne
💡 Type de champagneBlanc de pinots