Brice champagne

Champagne Brice is an independent, family-run Champagne House based in Bouzy, in the heart of the Champagne vineyards. The House cultivates 12 hectares of vines, including 8 hectares in Bouzy Grand Cru. The vineyard has been in the family since the late 17th century. The Brice House is committed to developing biodiversity and has been awarded the Haute Valeur Environnementale (HVE 3) label for its vineyard management. The vines are protected without chemical pesticides or insecticides and have been certified organic since the 2023 harvest.

The vinification of Brice wines is overseen by Christophe CONSTANT, a Champagne oenologist who has been working in the region for over 20 years. Although the House has established itself over several years as a benchmark in the vinification of Bouzy Rouge, it also stands out in the production of blended cuvées such as the fresh and delicious Cuvée Héritage and the delicate and fruity Cuvée Héritage Rosé. The Cuvée Le Poteau 2019, a remarkable Blanc de Noirs, intense, fruity and spicy, is the first single vineyard cuvée from Champagne Brice. It is made from the eponymous vineyard located in the Grand Cru terroir of Bouzy.